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发表于 2018-10-25 21:10:15
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淡马锡论坛
that Singaporeans should not continue to think that hawker food must be kept at traditionally low prices. When prices increase, hawkers can enjoy better margins and be more motivated to sustain their career “if they see good returns for their hard work”.
“We can start by paying a little more. If you want cheap food, I’ll give you budget-quality food. If you want good, proper food, expect to pay more.”
With the Government putting the pressure on hawkers to keep their food prices down, “there is no way hawkers can survive in the long run”, he added..... |
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发表于 2018-10-22 16:58:02
